Tuesday, April 13, 2010

Contemplating a wedding cake business



Cake baked to perfection by Master Strampe

Raspberry Walnut filling - ingenious creation by MS

The most significant work i did - icing the bottom tier


Putting in the spine of the cake

Flowers from Agape

Voila!




Bonus: Pad thai for the 3rd year boys. They eat a lot.

So this is what it looks like to God when I cry over my "heartaches"


Don't be silly, little girl. You'll meet someone your age, someone so wonderful who will blow your mind away. You just wait, darling. Just wait.